Apple Almond Butter Turnover
These are a tasty treat for a dessert or for a special breakfast! This dough can be tricky to work with, but I am finding that 2 things can really help: 1) Put the dough in the refrigerator for at least 15 minutes after making. 2) Use parchment paper to fold and shape dough. INGREDIENTS: For Dough: -2 Cups Mozzarella Cheese -2oz Cream Cheese -2 Eggs -1/2 Cup Coconut Flour -1/2 Cup Quest Nutrition Coconut Oil Powder -1 Tsp. Guar Gum -1 Tbsp. Erythritol For Filling: -2 Tbsp. Cr